Nonni's Italian Bistro
Fire Roasted Artichoke Beef Medallions with Mushroom Marsala
tender tournedos of beef, pan seared and topped with fire roasted artichoke hearts and fresh mushroom marsala sauce. Served with linguini alfredo and fresh daily vegetable
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Scores by taste profile
Everyone
87
1 review
🍔 The Comfort Seeker
87
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🧭 The Adventurer
87
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87
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87
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🥗 The Clean Eater
87
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🔥 The Spice Hunter
87
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🍝 The Carb Devotee
87
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🥩 The Carnivore
87
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🐟 The Sea Lover
87
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🌿 The Plant-Forward
87
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🌮 The Street-Food Soul
87
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🍰 The Sweet Tooth
87
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🍄 The Umami Chaser
87
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🍖 The Smoke & Char
87
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🍋 The Fresh & Bright
87
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🍽️ The Easy Eater
87
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🏺 The Traditionalist
87
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Reviews from a profile count 3× when computing that profile's score. A dish enters ranked lists once it has 3+ in-profile reviews.
