Skip to main content
Peter Chang

Braised Fish in Szechuan Chili Sauce

seafood Chinese

Braised fish in Szechuan chili sauce with garlic, vegetables and hot oil

Be the first to add a photo of Braised Fish in Szechuan Chili Sauce.

The verdict The verdict is built from diners' hate / like / love reactions. Reviews from people who share your taste profile count more, so signed-in diners see a verdict tuned to their palate.
Liked75/100
Across all diners
No reviews yet
Reviews
0 Read all ↓
Price
$24
See full menu → Book at Peter Chang

Reviews

Love 0 Like 0 Hate 0

No reviews yet. Be the first to log this dish.

Scores by taste profile

Everyone
75
0 reviews
🍔 The Comfort Seeker
75
0 from this profile
🧭 The Adventurer
75
0 from this profile
🍷 The Refined Palate
75
0 from this profile
🧈 The Indulgent
75
0 from this profile
🥗 The Clean Eater
75
0 from this profile
🔥 The Spice Hunter
75
0 from this profile
🍝 The Carb Devotee
75
0 from this profile
🥩 The Carnivore
75
0 from this profile
🐟 The Sea Lover
75
0 from this profile
🌿 The Plant-Forward
75
0 from this profile
🌮 The Street-Food Soul
75
0 from this profile
🍰 The Sweet Tooth
75
0 from this profile
🍄 The Umami Chaser
75
0 from this profile
🍖 The Smoke & Char
75
0 from this profile
🍋 The Fresh & Bright
75
0 from this profile
🍽️ The Easy Eater
75
0 from this profile
🏺 The Traditionalist
75
0 from this profile

Reviews from a profile count 3× when computing that profile's score. A dish enters ranked lists once it has 3+ in-profile reviews.